Pudding Pie, Learn to cook at home

These Cookies are always a huge hit when we make them at Children’s Birthday Parties. They are quick & easy for all ages to prepare and taste fantastic!

Ingredients
85g light brown sugar
200g unsalted butter (softened)
250g self raising flour (sieved)
2 tbsp golden syrup
1 tsp vanilla extract
150g chopped chocolate of your choice

Method
•    Line and butter two large baking sheets
•    Beat the sugar and butter together until light and creamy
•    Stir in flour then the remaining ingredients
•    Gently knead the dough together with your hands and then make walnut shaped pieces out of the dough and place spaced evenly apart on the baking sheets.
•    If possible chill for 30 minutes.
•    Bake the cookies at 200 degrees for about 12-15 minutes until lightly golden but still soft.
•    Leave to cool until firm.

This entry was posted on Tuesday, July 21st, 2009 at 12:17 pm and is filed under Desserts, Free Pudding Pie Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.