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Latest Things to do & visit

Tandem Festival

Wednesday, June 18th, 2014

On Saturday we will be at the Tandem Festival, Hill End in Oxford.

We will be running intercative cookery workshops based on Sustainability and ‘Love Food hate Waste’

If you fancy doing a bit of cooking with us why not pop along and have some fun?

For more info on the day click here.

Eat Well, Waste Less!

Tuesday, June 17th, 2014


Did you know in the UK we pay for but do not eat a whopping £10.2 billion of food a year? (This works out at costing the average UK family almost £60 a month!)

To raise awareness of the growing issue of food waste and how we can help the environment, we have created a handy infographic to help you start changing your household for the better and save money. You’ll find out how much food is wasted daily in the UK and how much that wasted food costs you.

The graphic also gives you some top tips on how to reduce your waste including recycling, storing food properly and learning what the ‘best before’ dates really mean. You’ll be surprised how much food is actually wasted and how much you can save by just understanding dates and storage instructions properly.

Take a look at our Eat Well Waste Less infographic below to make a real difference to your kitchen, your wallet and the environment.

More info can also be found here

Kids School Holiday Classes

Wednesday, June 11th, 2014

Kids Courses

We still have just posted the next set of Kids School Holiday Classes:

To book your place click here

These classes fill quickly so why not book up now to avoid dissapointment.

New Adult Class Dates 2014

Monday, April 28th, 2014

We have just added lots more dates, right up to October. There’s a new ‘Inspiring Vegetarian’ class to enjoy as well.

Check out all the dates we have available here.

Class start from just £80 and make a lovely gift for a friend or loved one.

Pudding Pie Cookery School

Mothers Day Gift Idea

Thursday, March 6th, 2014

With Mothers Day fast approaching (30th March) you may be thinking of what to give this year!

Our Cookery School Vouchers make a lovely gift and can be used for any of our services, from a bespoke cookery class to a private dinner party.

Give something a little different this year!

Vouchers are available from £50 and are a perfect Mothers Day gift.

Midcounties Co-op

Thursday, January 2nd, 2014

Co-Op Day

Instore Cookery dates with Midcounties Co-operative:

9th January – The Marshes

10th January – Stourport

24th January – Shropshire

24th February – Cinderford

28th February – Sedgley

4th March – Kidlington

7th March – Bicton Heath

We will be running cookery demo’s (based on Fairtrade products) and handing out some delicious samples for you to try. So if you fancy picking up some FREE recipes and trying some tasty food, we hope to see you in a store soon!

Pudding Pie Cookery School working in partnership with The Midcounties Co-operative




Easter Edible Gifts

Monday, December 16th, 2013

Edible Gifts

We know its not even Christmas yet, but with Easter at the end of April, these classes book up quickly.

So if you fancy making your own edible gifts for Easter, get your place booked now!

11th April 2014

17th April 2014

Half day – £80

Full day (inc Lunch) – £160

View all our Group Class options HERE

These classes also make a great gift, you can buy Vouchers HERE

11 Days & Counting!

Friday, December 13th, 2013


With only 11 days until Chirstmas Day, what will you be buying as a gift this year?

Our Cookery School Vouchers are a great gift for a child or adult.

They can be used for any of our services and even come in a gift box ready.

We can post Vouchers up to the 20th and even email them up to 5pm on Christmas Eve.

Buy yours here now


Bread Class

Monday, November 4th, 2013

Here’s the latest offering from our bread class, our customers went home with some real treats today.

Check out all our classes here.


Edible Gifts

Sunday, October 27th, 2013

As a result of overwhelming requests for us to do more of our popular Edible Gifts Classes, we have squeezed in some dates before Christmas.

Come along and learn how to make some deliciously beautiful Christmas gifts, we have half and full days available.

From just £70 per person. (Gift Vouchers also available)

This includes all the food, packaging, recipes, refreshments and tuition.

You can check out all our classes here.

Hungerford Food Festival

Friday, October 18th, 2013


Many thanks to the organisers of The Hungerford Food Festival.

We had a great (busy) day working with Veolia handing out samples and running demo’s of what can be done with everyday leftovers.

We hope that all the people who visited our stand had a good time tasting all the samples.

If you want to pop along and pick up some tips, we will be at Wantage Autumn Fair this Sunday 12 – 5pm

Wantage Autumn Fair

Monday, October 14th, 2013

This Sunday (20th October) we will be at Wantage Autumn Festival with our demo stand.

There are various talks and demo’s going on throughout the day, so why not pop along and see what there is on offer.

The day starts at 12pm – 5pm

Pudding Pie will also be running demo’s on the day!

Banbury Canal Day

Monday, September 30th, 2013

Banbury Canal Day

It’s that time of year already!

We always know when Christmas is approaching when we are at the Canal Day.

This years fun starts at 10.30am – 5pm on Sunday 6th October.

We will be handing out FREE recipe books to promote Love Food Hate Waste along with Cherwell Waste Partnership. Why not pop along and try some tasty samples!

Banbury Food Fair

Monday, August 12th, 2013

Food Fair

Just a reminder that on Sunday 18th it’s the Banbury Food Fair.

There will be guest chefs running demo’s throughout the day (and us of course) just look out for the Pudding Pie Demo Tent (you wont be able to miss it).

There’s loads to do and try for all the family, the fun starts at 10am.

See you there!

Banbury Food Fair with Paul Da Costa Greaves

Monday, July 22nd, 2013



Here is the timetable for the Banbury Food Fair Demo Tent


  • 10.45am Pudding Pie demonstrating Focaccia and a pancetta and sundried tomato filled bread

  • 11.45am Malaysian Memories with Yolanda Tapping

  • 12.45pm Paul Da Costa-Greaves demonstrating Savoury baked muffins with feta cheese nut free pesto AND Baked wild salmon with spiced prawns and sweet potato puree

  • 1.45pm Pudding Pie demonstrating Seabass with chorizo and an aubergine confit

  • 2.45pm Paul Da Costa-Greaves demonstrating char-grilled pineapple with spiced prawns and sweet potato puree AND Summer fruit roll with sweetened basil syrup


  • 3.45pm Pudding Pie demonstrating Bubble & Squeak cakes with Thai seasoned roast chicken and a chilli and sour cream sauce. Working with Love Food, Hate Waste.


All happening at Banbury Food Fair 18th August 2013