Many school leavers will be heading off to University soon, that alone is a daunting thought, but can they actually cook and feed themselves properly?
Our Off To Uni Courses, teach all the skills they will need to make healthy and nutritious choices whilst cooking on a budget.
These courses are available as a one off 2.5 hour session or a series of 4 sessions, there’s something to suit every budget and taste!
Pudding Pie Cookery School, offering a helping hand to students.
We run a very popular BBQ course but even we cannot compete with this set up.
Of course it is in America where they take it far more seriously than we do. With an engine that size I bet they can cook their burgers quickly !
But that aside what a BBQ it is.
Pudding Pie Cookery School, keeping cookery fun.
As promised we have just announced our Adult Course dates through to the end of the year.
There is a massive choice of courses on offer and as we get closer to the Christmas period we will be announcing some edible gift and festive cookery courses.
Pudding Pie Cookery School, keeping cookery interesting.
We have just also launched our latest Adult Cookery Courses and the next Children’s school holiday courses.
Book 3 or more and get a discount, check the Course pages for details.
Pudding Pie Cookery School, keeping cookery fun.
Are you Britain’s best cooking family? If so, the Hairy Bikers want YOU to take part in a new TV contest.
Any relations welcome – for example, cousins, daughters, uncles, in-laws.
“We are looking for families who have a genuine passion for food
and are able to demonstrate a signature dish that shows your ability and unique cooking style. This is a contest for amateurs”.
Each team must consist of 3 people: either 3 adults, or 2 adults and one child (the child must be over 12 years). A maximum of one child per family may take part.
For an application form e-mail:
hairybikersfamilyfood@bbc.co.uk
or apply on-line www.bbc.co.uk/beonashow
We are aware that we only have Adult course dates posted until the end of July, we apologise for this, we’ve no excuse except we’ve been very busy. We will try and get dates posted for the rest of the year by next week. Thanks.
Pudding Pie Cookery School, helping people realise their potential.
Hill Farm ‘Open Farm Sunday‘ is a fantastic opportunity for everyone, young and old, to enjoy the countryside. Take time to listen to the birds, soak up the scenery, experience the smells of the farmyard and really get in touch with the land that feeds us.
Date: Sunday 13th June 2010
Location: Hill Farm, Little Wittenham, Abingdon, Oxon OX14 4QZ
Time: 10am - 4pm
Cost: Free entry. Small charge for some activities.
Pudding Pie Cookery School, searching out interesting activities.
The details for this years Month of Madness school holiday events has now been released. We are pleased that Pudding Pie Cookery School will be one of the main attractions again, offering over 360 children the chance to cook and enjoy eating their creations.
Last year was a sell out, so if you are in the area and looking to book your children in, don’t hang about !
Pudding Pie Cookery School, offering children the chance to shine.
According to weather forecasts, the coming weekend is going to be pretty hot! They don’t always get it right but lets hope they do this time, the Bank Holiday was a bit of a washout and it would be great to get some sunny weather whilst the kids are still on their half term.
Pudding Pie Cookery School, hoping for a hot weekend.
We have just also launched our latest Adult Cookery Courses and the next Children’s school holiday courses.
Book 3 or more and get a discount, check the Course pages for details.
Pudding Pie Cookery School, keeping cookery fun.
Heston’s back doing what he does best! Cooking up some really unusual dishes to test even the most daring of palettes.
When we visited The Fat Duck restaurant we were fed, snail porridge, breakfast for dessert cooked with liquid nitrogen and experienced some very strange sensations with food.
If you like something a bit unusual with cooking it’s worth a watch.
Pudding Pie Cookery School, we like something unusual!
Pure xylitol is a white crystalline substance that looks and tastes like sugar. On food labels, xylitol is classified broadly as a carbohydrate and more narrowly as a polyol. Because xylitol is only slowly absorbed and partially utilized, a reduced calorie claim is allowed: 2.4 calories per gram or 40% less than other carbohydrates.
Xylitol has been used in foods since the 1960’s. It is a popular sweetener for the diabetic diet in some countries. In the U.S., xylitol is approved as a food additive in unlimited quantity for foods with special dietary purposes.
Over 25 years of testing in widely different conditions confirm that xylitol is also the best sweetener for teeth.
Some health regimens require iron willpower, discipline, and commitment. But xylitol tastes so good and it does not cause cravings like sugar or sweeteners do, so as part of a balanced diet it’s fantastic. You can buy it in many stores one of which is Sainsburys.
Pudding Pie Cookery School, dieting shouldn’t mean no sugar.
Sainsbury’s is to give out 400,000 free Jugit milk containers on Saturday in a bid to drive the popularity of buying milk in bags.
On Saturday (15 May), 500 Sainsbury’s stores will be giving away some 400,000 Jugits, which are manufactured by rigid plastics group RPC.
Emma Metcalfe-King, senior dairy buyer, said: “Milk bags are a great way for us to help the environment and when you can pick one up in store for free, they’re a great way to help the family budget.”
The milk bag costs 6p less than the equivalent bottle and Sainsbury’s said the moving from bottles to bags would save 1.4m tonnes of packaging a year. Only one in four plastic milk bottles are currently recycled, Sainsbury’s said.
As we have added more services over the years, it has made the website a little cluttered. To allow visitors to navigate quickly and easily to the services they need, we have now added some new quick link drop down boxes.
We hope this will make using our site a more pleasurable experience.
Pudding Pie Cookery School, adding extra value.
Just got back from visiting Leonardo De Felice in Banbury. They supply fantastic quality Italian ingredients and for a chef like me it’s like paradise.
I look forward to making some mouthwatering Italian dishes.
Pudding Pie Cookery School, cooking around the world!